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BS 7087-15:1993

BS 7087-15:1993

BS 7087-15:1993 Herbs and spices ready for food use. Specification for cinnamon (whole and ground)

standard by BSI Group, 02/15/1993

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Cross References:
BS 410
BS 4540:Part 1
BS 4540:Part 2
BS 4585:Part 1
BS 4585:Part 2
BS 4585:Part 3
BS 4585:Part 9
BS 4585:Part 15
BS 5098
BS 5929
ISO 6538
ISO 6539
Food Safety Act 1990
Health and Safety at Work etc. Act 1974
Lead in Food Regulations 1979
Arsenic in Food Regulations, 1959

Product Details

Published: 02/15/1993 ISBN(s): 0580214648 Number of Pages: 10 File Size: 1 file , 350 KB Product Code(s): 00290875, 00290875, 00290875

 
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