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BS 7087-12:1992

BS 7087-12:1992

BS 7087-12:1992 Herbs and spices ready for food use. Specification for dried basil (bouquets, rubbed and ground)

standard by BSI Group, 06/15/1992

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Cross References:
BS 410
BS 4540:Part 1
BS 4540:Part 2
BS 4585:Part 1
BS 4585:Part 2
BS 4585:Part 3
BS 4585:Part 9
BS 4585:Part 15
BS 5098
BS 5929
Food Safety Act 1990
Lead in Food Regulations 1979
Arsenic in Food Regulations 1959

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Published: 06/15/1992 ISBN(s): 0580208354 Number of Pages: 10 File Size: 1 file , 350 KB Product Code(s): 00271175, 00271175, 00271175

 
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