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BS 08/30180423 DC

BS 08/30180423 DC

BS 08/30180423 DC BS ISO 26323. Milk products. Determination of the acidification activity of dairy cultures by continuous pH measurement (CpH)

standard by BSI Group, 03/28/2008

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Cross References:
ISO 707
IDF 50
ISO/TS 11133-1:2000
ISO 5725-1
ISO 5725-2
IDF 149:1991
ISO 3534-1

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Published: 03/28/2008 Number of Pages: 21

 
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