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IEC 60335-2-9 Ed. 5.1 b:2005

IEC 60335-2-9 Ed. 5.1 b:2005 Household and similar electrical appliances - Safety - Part 2-9: Particular requirements for grills, toasters and similar portable cooking appliances CONSOLIDATED EDITION

standard by International Electrotechnical Commission, 06/29/2005

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Deals with the safety of electric portable appliances that have a cooking function, such as baking, roasting and grilling. Examples are barbecues for indoor use, contact grills, hotplates, food dehydrators, raclette grills, toasters and waffle irons. For stationary ovens and grills, see IEC 60335-2-6. For warming plates, see IEC 60335-2-12. For frying pans and deep fat fryers, see IEC 600335-2-13. For microwave ovens, see IEC 60335-2-25. For barbecues for outdoor use, see IEC 60335-2-78.

 
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