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ISO 23392:2006

ISO 23392:2006

ISO 23392:2006 Fresh and quick-frozen maize and peas - Determination of alcohol-insoluble solids content

standard by International Organization for Standardization, 09/01/2006

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ISO 23392:2006 specifies a method for the determination of the alcohol-insoluble solids content of fresh or quick-frozen peas and maize, as well as whole kernel maize.

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Published: 09/01/2006 File Size: 1 file , 150 KB

 
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