Could I help you?

ISO 7466:1986

ISO 7466:1986 Fruit and vegetable products -- Determination of 5-hydroxymethylfurfural (5-HMF) content

standard by International Organization for Standardization, 09/01/1986

More details

Reduced price!
M00050057
New product
Limited time offer:

$20.25

$45.00

-55%

In stock

- +

Add to compare

 
More info

Full Description

The method comsists in preparing of a test solution by adding water to test portion, in the case of products containing more than 10 mg of free sulphur dioxide per litre, adding of acetaldhyde, then adding of p-toluidine and barbituric acid solution to an aliquot potion of the test solution, thus forming a red coloration by reaction with 5-hydroxymethylfurfural present, and spectrometric measuring at a wavelenght of 550nm.

 
Custom tab

This is a custom block edited from admin panel.You can insert any content here.

30 other products in the same category:

Compare 0

No products

To be determined Shipping
$0.00 Total

Check out