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ISO 1842:1991
ISO 1842:1991 Fruit and vegetable products -- Determination of pH
standard by International Organization for Standardization, 12/01/1991
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M00057831
New product
Full Description
Specifies a potentiometric method of measuring the pH. Describes the principle, the preparation of the test sample, the test procedure, the expression of results, and the contents of the test report. This second edition cancels and replaces the first edition (1975).
