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ISO 8196-2:2009

ISO 8196-2:2009

ISO 8196-2:2009 Milk - Definition and evaluation of the overall accuracy of alternative methods of milk analysis - Part 2: Calibration and quality control in the dairy laboratory

standard by International Organization for Standardization, 10/01/2009

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ISO 8196-2|IDF 128-2:2009 gives guidelines for the calibration of instruments and quality control procedures for milk analysis in dairy laboratories.

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Published: 10/01/2009 File Size: 1 file , 410 KB Same As: BS ISO 8196-2:2009, BS ISO 8196-2:2009

 
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