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ISO 3513:1995

ISO 3513:1995 Chillies -- Determination of Scoville index

standard by International Organization for Standardization, 05/01/1995

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Cancels and replaces the first edition (1977). Specifies a method for the determination of the Scoville index of chillies, whole or ground, unadulterated by other spices or products.

 
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